Create Your Box

Fresh peaches are slowly cooked to make our classic Charleston's Own Peach Butter. A smooth spreadable fruit butter with a wonderful peach flavor. Use it on a fresh buttermilk biscuit, toast, pancakes or even ice cream. A traditional item of the Lowcountry for a history you can taste.

Charleston's Own Summer Garden Salsa.  A savory blend of tomatoes, onions, peppers, lime with herbs and spices.

Small batch, locally roasted, ground coffee in an 8 oz bag from Charleston Coffee Exchange. 

Legendary Charleston's Own Benne Wafer Cookies are made by hand in small batches and baked in our in-house bakery from an old traditional recipe. This popular Charleston treat is a sweet, salty, nutty-flavored, crisp wafer-like cookie.

Benne Wafers are said to bring good luck and fortune to those who receive them as a gift. 

Carolina Peach BBQ Sauce

Elevate your barbecue experience with Charleston's Own Carolina Peach BBQ Sauce—a delightful twist on a classic favorite. This tomato-based BBQ sauce is infused with the natural sweetness of peaches, creating a perfectly balanced sweet and savory flavor. Ideal for all types of meat, it shines exceptionally on chicken, pork, and fish, adding a mouthwatering touch to your dishes. Use it to glaze grilled shrimp or as a flavorful dipping sauce. It’s a must-have for any BBQ enthusiast!

A savory cookie of sharp cheddar cheese with a hint of red pepper and garlic. Baked in house. A wonderful accompaniment for any occasion.

Enjoy a half-pound (8 oz) bag of assorted Lowcountry saltwater taffy, featuring a delightful mix of flavors like watermelon, key lime, peppermint, banana, peach, strawberry, and cherry. Charleston's Own saltwater taffy is soft, chewy, and bursting with flavor, offering a taste of the Lowcountry in every bite. Perfect for sharing or indulging on your own!

Classic Southern style Skillet Cornbread Mix. Made with local stoneground yellow cornmeal. Combine mix with milk, stir and pour into a well greased 8-10" cast iron skillet or baking pan and bake. Can also be used to make cornbread muffins. Bake until golden brown and serve hot with butter and local honey. A 16 oz package makes one pan of cornbread.

Cornbread is normally found on many a southern table at meal times. Its a versatile item that can served for breakfast, lunch or dinner as "cornbread" out of a pan, a muffin or as a stick. Left over cornbread is frequently added to other dishes.

Charleston’s Own offers a unique taste of the Lowcountry with our famous Stone Ground Grits. Select corn is ground on traditional granite mill stones to provide an old fashioned texture and flavor. Grits are a southern staple and have been a fixture in Charleston cooking since the original settlement of 1670.  Use stone ground grits for the a traditional Shrimp and Grits recipe.  They can be served with breakfast, lunch or dinner. Available in Yellow or White grits. 16 oz paper bag

Experience a history you can taste!

Stone ground grits differ from store bought "Quick Grits".  In Quick Grits, the outside of the corn kernel has been removed to reduce cooking time.  As a result, the consumer loses a large amount of flavor and texture.  While cooking stone ground grits will be a bit longer process, the end product is much different.

When cooking stone ground grits, typically it is a 4:1 ratio of liquid to grits.  This ratio can be reduced depending upon how one enjoys their grits cooked.

Charleston's Own Sweet Potato Butter. A classic southern taste of the Lowcountry. The butter taste just like sweet potato pie. Try it on a country ham biscuit or spread on toast. 4.5 oz jar

Our Creamy Vidalia Onion Dressing is savory and slightly sweet.  Provides a nice flavor as a salad topper or use it as a dip for vegetables .  It also works well as a marinade for meat and fish.

Large "Junior Mammoth" fancy pecan halves are roasted and cooked in copper kettles over an open fire to create these pralines. The pecans are "pralined", with a rich candy-like coating of sugar and sweet cream butter. An elegant Southern treat to share or indulge yourself. Try these with ice cream or by themselves.

Charleston's Own Fig Preserve. A traditional Lowcountry and home style fig preserve with pieces of fruit for a history you can taste. A local favorite and a nice accompaniment.

Our Charleston's Own Ginger Cookies made by hand in small batches and baked in our bakery. A light and crisp cookie with flavors of ginger, molasses and sugar using an old recipe

Charleston's Own Jalapeno Pepper Jelly. A traditional, sweet and slightly spicy jelly made with jalapeno and bell peppers for a history you can taste.